From the WP Baking Center in Rietberg, WP Kemper demonstrates the production of round-moulded and long-moulded small breads / batards. The production of the 450 g breads is made with the PANE dough strip line.
We are delighted to have you with us!
WP KEMPER
Harald Burgstaller
Our product specialist will gladly answer your questions about our artisan process.