Close the window

Registration "Access to the recording of the demonstration"

WP master baker Michael Schabert presents the four special features of the VACUSPEED.
 

After registration you will receive the access data by email and can view the recording directly.

 

Livestream Registrierung

Livestream registration

Livestream Registrierung

I consent to the organizer Werner & Pfleiderer Lebensmitteltechnik GmbH contacting me to discuss this event afterwards. Find out more.*

* Mandatory

Production of perfect curd cheese turnovers on the VACUSPEED

 

Live from the WP Baking Center in Dinkelsbühl, WP master baker Michael Schabert demonstrates the production of curd cheese turnovers with VACUSPEED vacuum cooling. Follow the entire cooling process and experience the four unique characteristics of the VACUSPEED.
 

All streams at a glance

 

 
WP BAKERY TECHNOLOGIES
VACUUM COOLING

Our sales representative will gladly answer your questions.

bakery products

with higher volume

55: wpl

What would you like to produce? Do you have a particular process in mind? Feel free to contact us:

I consent to the organizer Werner & Pfleiderer Lebensmitteltechnik GmbH contacting me to discuss this event afterwards. Find out more.*

* Mandatory